Sint-Amandsstraat 24, Brugge

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“You can't win the Tour de France by filling up on peanut butter sandwiches!” Gerrie Knetemann

“You can't win the Tour de France by filling up on peanut butter sandwiches!” Gerrie Knetemann


Classic dishes from Flanders, a cosy retro atmosphere, foaming regional beers on draft, and cycling centre stage

Flandriens from the Low Countries, cycle along in your peloton to Brasserie SurPlace, right in the heart of Bruges. Where cycling takes centre stage, with Johan leading in the kitchen and Michèle pulling ahead in the restaurant. Here you can enjoy classic Belgian dishes and our seasonal suggestions. If you’re a fan of a properly poured pint, we’ll be pleased to serve your beer with a nice thick head! Grab a stool at the bar or sit outside on one of our two sunny terraces and order a portion of Italian ham or a Flemish pâté from the aperitive corner.

SurPlace has an open kitchen and brims with a retro atmosphere and that typical Sunday cycling feeling. The menu offers comforting, traditional food. A great combination with a special regional beer or a good glass of wine You may know Johan and Michèle from the Noorderlicht restaurant on the Damse Vaart canal, where they were well established for 19 years. They’ve started a new race with Brasserie SurPlace, where they can combine their love for good food and cycling. Stop practicing your track stand and sprint along to Bruges!

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Brasserie SurPlace Bruges - Flandrien meeting room

‘Flandrien’ Event RoomMax. capacity: 50 persons

Are you organising a private party or a corporate event? Get well prepared and come along and celebrate like a true Flandrien. You can book our upstairs event room, with or without service. You are guaranteed atmosphere thanks to the authentic, Flemish ambiance and that cosy feeling of spending a Sunday race day with the family.

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Racing is all about first picking off the low-hanging fruit and then feasting your eyes on the finish line!

Come on you racers!


Brasserie SurPlace in hartje Brugge